Tbsp. vegetable oil 4 boneless pork chops 1 can of cream of mushroom soup 1/2 can milk 1 pkg ranch salad dressing mix (optional) pa...
Tuesday, September 6, 2011
Frozen Watermelon Margaritas
Directions
Puree 1 1/2 cups cubed watermelon, 1 cup tequila, 1/2 cup each lime juice and orange liqueur, 1 to 2 tablespoons confectioners' sugar, 1/2 teaspoon salt and 3 cups ice in a blender. Divide among glasses; garnish with lime and watermelon.
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